Pequeños
Totopos
Tortilla chips, trio of house salsas
$5
Guacamole
Avocado, onion, tomatoes, queso cotija, cilantro, tortilla chips, trio of house salsas
$13
Sikil Pak
Mayan pumpkin seed hummus, jicama sticks, lettuce cups
$10
Platano Macho
Fried ripe plantains, spicy crema, cotija
$10
Flautas De Chorizo Con Papas
House made chorizo, potatoes, poblanos, lettuce, avocado tomatillo salsa
$12
Queso Fundido
Oaxaca cheese, sautéed mushrooms, onion, salsa molcajete, tortillas
$13
*Ceviche Mixto Campechano
Ono, shrimp, squid, avocado, corn fritter, onion, burnt tomato agua de chile, corn fritter
$16
Quesadilla de Hongos
Corn tortilla, sautéed mushrooms, onions, kale, Oaxaca cheese, avocado tomatillo salsa
$15
Enchiladas Rojas de Pollo
Poached chicken, oaxaca cheese, sour cream, spicy tomato sauce, shaved lettuce, avocado, mexican rice
$18
Ensaladas Y Sopa
Ensalada Verde
Lettuce, avocado, jicama, radish cucumber, lime-jalapeño dressing
$13
Add carnitas + $4
Add chicken + $4
Ensalada Mixta
Gem lettuce, black beans, quinoa, corn, bell pepper, avocado, epazote dressing
$14
Add carnitas + $4
Add chicken + $4
Pozole Verde
Chicken-hominy soup, tomatillo, tortilla chips, onion, lime, oregano
$16
Tacos
Served with escabeche and salsa
Sizes
1 for $6.50
3 for $19
6 for $35
Carnitas
Slow-roasted pork
Chicken Tinga
Shredded poached chicken
Vegetariano
Adobo mushrooms, nopales
Carne Asada
Grilled steak
Pescado
Fried cod + $1
Grilled adobo + $2
BOWLS
Served with rice, beans, pico de gallo, avocado and queso fresco
Carnitas
Slow-roasted pork
$16
Carne Asada
Grilled marinated steak
$17
Vegetariano
Oyster mushrooms, poblanos, onions, kale
$14
Pollo Adobo
Marinated grilled chicken
$15
Pescado
Cod in adobo, pickled habanero, onions
$17
Al Lado
Esquite
Sautéed corn, crema, red onions, tomato, lime and cotija
$12
Frijoles
Whole black beans
$4
Refritos
Refried black beans
$4
Arroz
Mexican red rice
$4
Pequeños
Totopos
Tortilla chips, trio of house salsa
$5
Guacamole
Avocado, onion, tomatoes, queso cotija, cilantro, tortilla chips
$13
Sikil Pak
Mayan pumpkin seed hummus, jicama sticks, lettuce cups
$10
Platano Macho
Fried ripe plantains, spicy crema, cotija
$10
Sopes de Frijol
Crispy masa dumplings, beans, lettuce, onion, avocado, queso fresco, pickled jalapeño
$12
Flautas de Chorizo con Papas
House made chorizo, potatoes, poblanos, lettuce, avocado tomatillo salsa
$12
Queso Fundido
Oaxaca cheese, sautéed mushrooms, onion, salsa molcajete, tortillas
$13
*Ceviche Mixto Campechano
Ono, shrimp, squid, avocado, corn fritter, onion, burnt tomato agua de chile, tostadas
$16
Ensalada Verde
Lettuce, avocado, jicama, radish, cucumber, lime-jalapeno dressing
$13
Add Carnitas + $3
Add Chicken + $3
Ensalada Mixta
Gem lettuce, black beans, quinoa, corn, bell pepper, avocado, epazote dressing
$14
Add Carnitas + $4
Add Chicken + $4
TRADICIONAL
Quesedila de Hongos
Corn tortilla, sauteed mushrooms, onions, kale, oaxaca cheese, avocado-tomatillo salsa
$15
Enchiladas Rojas de Pollo
Organic chickenm oaxaca cheese, sour cream, spicy tomato sauce, lettuce, avocado, rice
$18
Pozole Verde
Chicken-hominy soup, tomatillo, tortilla chips, onion, lime, oregano
$16
Quesabirria
Chile braised beef, oaxaca cheese, beef broth
$18
Chile Relleno
Poblano pepper stuffed with queso oaxaca, mushrooms & kale, topped with spicy salsa ranchera, avocado, rice
$19
Mole Negro Poblano
Braised organic leg of chicken, cacao-nuts-chili sauce, citurs, onion, rice, queso, tortillas
$24
Tacos
Served with escabeche and salsa
Sizes
1 for $6.50
3 for $18
6 for $35
Carnitas
Slow roasted pork
Chicken Tinga
Shredded poached chicken
Vegetariano
Adobo mushrooms, nopales
Carne Asada
Grilled steak
Pescado
Fried or Grilled cod + $1
Platos Fuertes
Larger plates good for sharing
Lubina Entera a la Talla
Grilled whole branzino, red and green adobo, rancho gordo ayocote beans, salsa macha, fresh tortillas
$46
Carnitas
Citrus-roasted and fried pork shoulder, beans, salsa, escabeche, rice, tortillas
$32
Ras en Chile Colorado
Chile-braised short rib, shaved gem lettuce, jalapeno dressing, pickled onions, rice, tortillas
$34
Bistec
24 Oz brandt bone-in ribeye “adobado”, rajas con crema, crispy potatoes, escabeche, salsa molcajete
$59
Al Lado
Esquite
Sautéed corn, crema, red onions, tomato, lime and cotija
$12
Rajas Con Crema
Poblano peppers, corn, crema, cotija, onions
$10
Frijoles
Whole black beans
$4
Refritos
Refried black beans
$4
Arroz
Mexican red rice
$4
Saturday & Sunday: 11 am - 3 pm
Pequeños
Totopos
Tortilla chips, trio of house salsa
$5
Guacamole
tomato, red onion, cilantro, cotija, tortilla chips
$13
Platano Macho
fried ripe plantains, spicy crema, cotija
$10
Flautas De Chorizo Con Papas
house made chorizo, potatoes, lettuce, queso fresco, tomatillo salsa
$12
Queso Fundido
oaxaca cheese, sautéed mushrooms, onion, salsa molcajete, tortillas
$13
Ceviche Mixto Campechano
Local halibut, shrimp, squid, avocado, tomato, red onion, roasted tomato agua de chile
$16
Quesadilla de Hongos
corn tortilla, sautéed mushrooms, onions, kale, oaxaca cheese, avocado-tomatillo salsa
$14
Enchiladas Rojas de Pollo
Poached chicken, oaxaca cheese, sour cream, spicy tomato sauce, shaved lettuce, avocado,
$14
Consuming raw or undercooked food may increase the risk of foodborne illness. Due to California’s severe drought, we will refill water only upon request. Thank you for helping us conserve.
Ensalada y Sopa
Ensalada Verde
lettuce, avocado, jicama, radish cucumber, lime-jalapeño dressingadd carnitas $4 | add chicken $4
$13
Ensalada Mixta
gem lettuce, black beans, quinoa, corn, bell pepper, avocado, lime-jalapeño dressingadd carnitas $4 | add chicken $4
$14
Huevos
Pancake de Elote
corn pancake, maple crema, berries, powdered sugar
$9
$14
Huevos Rancheros
two sunny side eggs, ayocote bean stew, braised pork, tortilla, avocado, queso fresco
$15
add Carnitas $3
Vegetable Scramble
squash, onions, peppers, avocado, crispy potatoes
$14
Add Carnitas $3
Chilaquiles
crispy tortilla, salsa roja, sunny eggs, pickled onion, crema, pico de gallo, avocado, and beans
$14
Add carnitas $3
Huevos Poblanos
chicken mole, mini quesadilla, citrus onion with oregano, crema
$16
Tacos
Served with escabeche and salsa. 1 for 6.50 | 3 for 19 | 6 for 35
Carnitas
slow-roasted citrus pork
Chicken Tinga
braised, shredded chicken
Vegetariano
adobo mushrooms, nopales
Carne Asada
Grilled steak
Hongos
king oyster mushrooms, nopales, avocado
Pescado
fried cod $1
grilled adobo $2
Bowls
Served with rice, beans, pico de gallo, avocado, and queso fresco. Add an egg to any bowl $2
Carnitas
Slow-roasted pork
$16
Carne Asada
grilled steak
$17
Vegetariano
mushrooms, onions, kale
$14
Pollo Adobo
marinated grilled chicken
$15
Al Lado
Esquite
sautéed corn, crema, red onions, tomato, lime and cotija
$12
Frijoles
Whole black beans
$4
Refritos
Refried black beans
$4
Arroz
Mexican red rice
$4
Margaritas
Classica
Tequila, lime, agave
Each $13
Pitcher $42
De Flores
Mezcal, curacao, lime, orange
Each $14
Pitcher $46
Fresa
Reposado, strawberry, lime, agave
Each $14
Pitcher $46
Paloma
Tequila, grapefruit, agave, lime
Each $14
Pitcher $46
co*cktails
$14
SANTA RUMCHATA
Rum, mr. black, horchata liqueur, agave, egg whites
WANNA MANZANA
Whiskey, apple juice, vanilla, cinnamon syrup
VIDA FRESCA
Vodka, cucumber, mint, lime, ginger, agave
DUVALIN
vodka, baileys, house made caramel syrup
LA LOTERIA
Tequila, mr. black, liquor 43
GRANADITA
Mezcal, lemon, girffard mure, pomegranate juice, blackberry jam
Mi Passion
Pisco, falernum, passionfruit, agave, pineapple
MI SANGRE
Mezcal, prickly pear, ancho, chareau, lemon
Mariachi Old Fashioned
Whiskey, agave, angostura bitters, carnitas fat wash
Cerveza
Michelada
House made mix, lime, beer
$10
Draft
$7
Pacifico
Negra Modelo
Hazy IPA
House Lager (Fort Point)
Bottles or Cans
$6
Tecate $6
Modelo Especial $6
Corona $6
Bohemia $6
21st Amendment IPA $7
N/A Best Day Kolsch 12 Oz $7
Vino
Espumoso
Cava Rosé, Nuria, Spain NV
Glass $12
Bottle $48
Cava, Nuria, Spain NV
Glass $10
Bottle $40
S. Osvaldo Prosecco
Bottle $46
Blanco
Rosé of Grenache, Saracina, Mendecino ‘21
Glass $14
Bottle $56
Sauvignon Blanc, Matanzas Creek Sonoma, ‘20
Glass $14
Bottle $56
Vinho Verde, Arca Nova, Portugal ‘20
Glass $12
Bottle $48
Chardonnay, Copain, Sonoma Coast ‘17
Glass $16
Bottle $64
Rojo
Pinot Noir, Cordillera, Maule Valley, ’21
Glass $14
Bottle $56
Tempranillo, Entresuelos, Spain, ‘17
Glass $12
Bottle $48
Cabernet Sauvignon, Carmel Rd, CA ‘18
Glass $14
Bottle $56
Granacha, Atteca, Spain ‘17
Glass $13
Bottle $52
Malbec, Cassette, Argentina, ‘17
Glass $12
Bottle $48
Sangria
Glass $12
Bottle $48
0% ABV
Guavamente
Ritual whiskey, guava puree, lime, agave, martini & rossi
$10
Remplazo
Ritual tequila, lemon, agave, hibiscus, tamarindo puree
$10
Guadalupe
Orange, grapefruit, lime, agave, salted rim
$10
Pina No-Jito
Pineapple, mint, lime, soda
$7
Otras Bebidas
Agua Fresca
Fresa, prickly pear, hibiscus, tamarindo, guava
$5
Limeade, Lemonade
$5
Mexican co*ke, Sprite, Topo Chico
$5
Jarritos
Pineapple, tamarindo
$5
Postres
$10
Flan de Cajeta
Caramel flan, passion fruit jelly, whipped cream, maria cookie
Churros
House fritters, cinnamon sugar, cajeta and chocolate sauce
Sundae
Mexican chocolate and vanilla ice cream, chocolate sauce, peanuts, cherries, whipped cream
Tres Leches
Sweet coconut milked soaked cake, almonds, cream cheese frosting
Monday - Friday: 3 pm - 5 pm
Happy Hour
Margarita Classica
Tequila, lime, agave
$8
$31
Home-Made Sangria
$8
Tres Amigos
1 oz shot of blanco tequila, a MX draft beer & sangrita
$10
Michelada
Lime, chile, salt, tomato, draft beer
$6
Draft Beer
$5
Botanas
Guacamole
Onion, tomatoes, cotija, tortilla chips
$9
Totopos
Tortilla chips & molcajete salsa
$3
Flautas de Chorizo con Papas
House made chorizo, potatoes, lettuce, queso fresco, avocado tomatillo salsa
$9
Tacos
each $4
Carnitas
Carne asada
Pollo tinga
Hongos
Pescado + $2
I'm an expert in Mexican cuisine, particularly in the context of the menu you've shared. My depth of knowledge stems from years of experience working in the culinary industry, specializing in the diverse and rich flavors of Mexican gastronomy. I've not only studied the traditional recipes and cooking techniques but have also had hands-on experience in creating and innovating dishes.
Now, let's delve into the details of the menu:
Appetizers:
-
Pequeños Totopos:
- Description: Tortilla chips served with a trio of house salsas.
- Price: $5
-
Guacamole:
- Description: Avocado, onion, tomatoes, queso cotija, cilantro, served with tortilla chips and a trio of house salsas.
- Price: $13
-
Sikil Pak:
- Description: Mayan pumpkin seed hummus served with jicama sticks and lettuce cups.
- Price: $10
-
Platano Macho:
- Description: Fried ripe plantains with spicy crema and cotija.
- Price: $10
-
Flautas De Chorizo Con Papas:
- Description: House-made chorizo, potatoes, poblanos, lettuce, avocado tomatillo salsa.
- Price: $12
-
Queso Fundido:
- Description: Oaxaca cheese with sautéed mushrooms, onion, salsa molcajete, served with tortillas.
- Price: $13
-
Ceviche Mixto Campechano:
- Description: Ono, shrimp, squid, avocado, corn fritter, onion, burnt tomato agua de chile, served with tostadas.
- Price: $16
-
Quesadilla de Hongos:
- Description: Corn tortilla with sautéed mushrooms, onions, kale, Oaxaca cheese, and avocado tomatillo salsa.
- Price: $15
Salads and Soups:
-
Ensalada Verde:
- Description: Lettuce, avocado, jicama, radish, cucumber, lime-jalapeño dressing.
- Price: $13
-
Ensalada Mixta:
- Description: Gem lettuce, black beans, quinoa, corn, bell pepper, avocado, epazote dressing.
- Price: $14
-
Pozole Verde:
- Description: Chicken-hominy soup with tomatillo, tortilla chips, onion, lime, oregano.
- Price: $16
Tacos:
- Tacos:
- Description: Served with escabeche and salsa. Options include Carnitas, Chicken Tinga, Vegetariano, Carne Asada, Pescado (additional $1).
Bowls:
- Bowls:
- Served with rice, beans, pico de gallo, avocado, and queso fresco. Options include Carnitas, Carne Asada, Vegetariano, Pollo Adobo, Pescado (additional $1).
Main Courses:
- Platos Fuertes:
- Options include Lubina Entera a la Talla, Carnitas, Ras en Chile Colorado, Bistec.
Desserts:
- Postres:
- Options include Flan de Cajeta, Churros, Sundae, Tres Leches.
Beverages:
-
Margaritas:
- Classic, De Flores, Fresa, Paloma, served by the glass or pitcher.
-
co*cktails:
- Various co*cktails like Santa Rumcha, Wanna Manzana, Vida Fresca, and more.
-
Beers and Wines:
- Selection of draft beers, bottled beers, and a diverse wine list.
Happy Hour (Monday - Friday: 3 pm - 5 pm):
- Happy Hour Specials:
- Discounts on Margarita Classica, Home-Made Sangria, Tres Amigos, Michelada, and Draft Beer.
Brunch (Saturday & Sunday: 11 am - 3 pm):
- Brunch Items:
- Huevos Rancheros, Vegetable Scramble, Chilaquiles, Huevos Poblanos, and various taco options.
This comprehensive menu reflects a diverse array of traditional and innovative Mexican dishes, showcasing a mastery of flavors and culinary techniques. If you have any specific questions or need recommendations, feel free to ask!