Oatmeal Apple Crisp: A Recipe for Kids | Liz's Early Learning Spot (2024)

This oatmeal apple crisp recipe for kids is really great because there’s plenty even young children can do to help. Sometimes I give up when looking for recipes to make with my little ones because there’s more for the adult to do than the kids! So I’ve made up a kid-friendly recipe you can print off, with a checklist to help with the process.

Why cook with kids?

Besides wanting to end up with a yummy dessert there are lots of educationally sound reasons to cook with young children.

(You can download this recipe at the bottom of this post.)

Language development

This is one of my favourite reasons. Research has shown that the verbal interactions between children and adults, whether they’re family members or carers / educators, is hugely important for a) developing speaking skills, b) developing listening skills and c) developing a wide vocabulary. Over time, this adds up to a huge advantage for a child.

One of the reasons cooking helps is because it encourages us to use different words with our kids. If we think about our conversations with our children it can be really easy to use very similar vocabulary every day. That’s why we read stories – to make sure we’re exposing our kids to a bigger variety of ideas and words.

When we cook together we’re doing something different, so we automatically use different words. It gives us more things to talk about as we go through the recipe, and while it gives our kids the opportunity to ask more why, why, why questions, it also lets US ask more questions. Which means our kids get to formulate and speak out their opinions and ideas on something new they might not have thought about before.

Mathematical development

Cooking is a fun, hands-on way to learn about measurement. Not just HOW to measure, for example, 1 cup of flour, but then to say ‘OK, what might happen if we accidentally add 2 cups of flour instead?’ If my half cup and whole cup have to be exact, do my 2 mixing bowls need to be an exact size, too? In other words, when does measurement have to be exact, and when can we just be approximate?

Celsius versus fahrenheit?

There are 2 versions of this recipe – the one shown above has the temp at 350 degrees whereas the other recipe shows 180 degrees. You might not want to go into this math concept with your kids at the moment!!

Literacy

In line with the comment above, when we read through a recipe how careful do we have to be? Are there some parts of a recipe that we have to read very carefully and other parts we can skim past? What about the order? What happens if we skip a paragraph in a recipe? How is reading a recipe different from reading a story book?

Intangibles

Cooking is also great for kids to:

  • spend time interacting with adults and building relationships
  • learn about organisation
  • learn practical skills
  • feel they’re contributing
  • gain confidence with preparing food

Ingredients you’ll need:

  • 1 cup rolled oats
  • 1 cup flour
  • 1/2 cup brown sugar (+1/2 cup more sugar)
  • 1/2 cup melted butter
  • 4 cups of apples (peeled and diced)
  • 1 teaspoon cinnamon
  • whipped cream (if you like)

Using this oatmeal apple crisp recipe

The day before

  • Print off the recipe you’d like to use plus the checklist. If you think you’ll be using the recipe again laminate it first!
  • Read through the recipe with your child a day or so before you cook. Chat about the ingredients and what utensils you’ll need. Do you have something to peel your apples with? How will you grease the tray?
  • Write up a shopping list if needed. Can you go shopping together?
  • What parts of the recipe are great for kids, and what parts should be done by an adult?

Cooking day

  • Children can tick the checklist as you work together to prepare for cooking. There’s a written and visual checklist so even very young children can follow along and participate. (I forgot to list the measuring cups and spoons – sorry!)
  • Try and free up enough time so there’s no rush to get through the process. This way children can take their time measuring and mixing without the adult pitching in to speed things up!
  • CHAT while you’re cooking. Why do we mix up the ingredients? Why do we melt the butter first? Could we use pears or peaches instead of apples? What happens if we make the oven hotter than the recipe states? Do we have to add cream when we serve it? Could we use ice cream instead, or just enjoy it without anything on top?
  • ENJOY sharing the food with others.
  • RECOUNT: While eating together, encourage your child to talk about how they helped prepare it. What do they remember, what did they enjoy most, what could they improve on next time?

Here’s the recipe!

Click on the following highlighted link for your Oatmeal Apple Crisp Recipe for Kids and it will be immediately sent to your downloads folder or other device equivalent.

Want more apple activities?

FROM LEFT TO RIGHT:

Letter Matching Apple Tree Activity // Mom Inspired Life

Apple Lacing Fine Motor Bag // Coffee Cups and Crayons

Kindergarten Math Activity: Apple Matching Game // Schooling a Monkey

Bobbing for Apples Fine Motor Activity // Stir the Wonder

Write and Wipe Math Cards | Bobbing for Apples // Science Kiddo

Apple Life Cycle Printable Book // Stay at Home Educator

Apple Number Match // A Dab of Glue Will Do

Apple Life Cycle Hat // The STEM Laboratory

Fine Motor Strengthening Apple Activity // Sugar Aunts

Apple Tree Counting Puzzles // The Kindergarten Connection

Apple Shape Matching Game // Life Over Cs

Oatmeal Apple Crisp: A Recipe for Kids // Liz’s Early Learning Spot

Apple Addition Write and Wipe Cards // Playdough to Plato

Johnny Appleseed Apple Coverall Games // Recipe for Teaching

Apple Play Dough Surprise Activity // Play & Learn Every Day

Apple Counting Book // Fun-A-Day

Balancing Apples Up on Top // Sara J Creations

Apple Seed Counting Busy Bag// Powerful Mothering

Apple Alphabet Puzzles // The Letters of Literacy

Apple Subitizing Cards // The Simplified Classroom

Editable Apple Sight Word Game // DIY Farm Wife

Apple Tree Busy Box // Teach Me Mommy

Apple Ten Frames // Still Playing School

Tracing Letters Printable Apples // Modern Preschool

CVC Spelling Mats // Fairy Poppins

Apple Color Matching Activity // Frogs Snails and Puppy Dog Tails

Oatmeal Apple Crisp: A Recipe for Kids | Liz's Early Learning Spot (5)

Oatmeal Apple Crisp: A Recipe for Kids | Liz's Early Learning Spot (2024)

FAQs

What is an interesting fact about apple crisp? ›

In 1924, apple crisp also makes an appearance in a newspaper article in the Appleton Post Crescent on Tuesday, December 9, 1924 (Appleton, Wisconsin). Its popularity further spread during World War II, when food rationing limited access to pastry ingredients used for making apple pies.

What is the crisp made of in apple crisp? ›

Then comes the craveably crisp streusel topping, made with oats, sugar, cinnamon, flour and butter. You just place your filling in a baking pan, sprinkle the streusel mixture on top, pop it in the oven and wait for the magic to happen.

What's the difference between apple crumble and apple crisp? ›

Like an apple crisp, an apple crumble is a baked fruit dessert with a layer of topping. But unlike the crisp, the crumble topping rarely includes oats or nuts. Instead, a crumble's topping is more like streusel, made with flour, sugar and butter.

What are some fun facts about crisps? ›

The first flavoured crisps were introduced in the UK in the 1960s. In the UK, crisps are often referred to as “crisps” rather than “chips”. In the UK, crisps are sold in packets rather than by weight. The world's largest bag of crisps was made in the UK in 2013 and weighed 1,141 kg.

Why is my apple crisp not crunchy? ›

The main reason your crumble topping isn't crunchy is probably because you haven't used Demerara sugar. Although, it could also be that you've got your topping ingredient quantities wrong: either too much or not enough flour and butter alongside the sugar.

What kind of apples are best for apple crisp? ›

What Makes A Good Apple For Apple Crisp? The best apples for baking keep their structure under heat, which prevents the chunks of fruit from turning into mush after baking. The firm and crisp Granny Smith and Honeycrisp varieties are popular apples to use in apple pies and apple crisps.

Should I peel my apples for apple crisp? ›

Apples should always be peeled and cored. Don't skip this step: Leaving the skins on the apples only messes with your crisp's consistency and texture. Using a paring knife, test the tenderness of your apples.

How do you know when an apple crisp is done? ›

Bake the apple crisp until the fruit is bubbling and the topping is golden brown and crisp, about 45 minutes. Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired.

Why is it called Brown Betty? ›

This has led some historians to believe that Betty was the name of the cook and creator of the recipe and that brown was in reference to her skin color.

What's the difference between brown betty and apple crisp? ›

Both are very similar apple desserts, but the difference mainly comes down to the crumble topping: Instead of the flour and oat mixture used in an apple crisp, an apple brown betty uses breadcrumbs for its crumbly, delicious topping.

What are 5 interesting facts about apples? ›

Apple trees can live to be about 100 years old.
  • In the Chinese culture, the word for apples is pronounced as 'ping' which also stands for peace. ...
  • The average apple has 10 seeds.
  • Freshly pressed apple juice immediately turns brown upon contact with air because of oxidation.

Why is it called apple crisp? ›

In an actual crisp, as in apple crisp or strawberry crisp, the oats in the topping crisp up as it bakes, hence the name.

What are the benefits of crisp apples? ›

Apples are touted for their health benefits, containing plant chemicals like flavonoids and fiber, which can aid digestion, control symptoms of acid reflux, and promote heart health. Antioxidants in apples may slow cancer cell growth, protect against type 2 diabetes, and support lung, heart, and immune system health.

How long does crisp apple last? ›

It can last months in cold storage and then weeks in your refrigerator – while never sacrificing taste or texture. It is a true snacking apple and it's available at countless retailers, and schools.

Top Articles
Latest Posts
Article information

Author: Stevie Stamm

Last Updated:

Views: 6033

Rating: 5 / 5 (60 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Stevie Stamm

Birthday: 1996-06-22

Address: Apt. 419 4200 Sipes Estate, East Delmerview, WY 05617

Phone: +342332224300

Job: Future Advertising Analyst

Hobby: Leather crafting, Puzzles, Leather crafting, scrapbook, Urban exploration, Cabaret, Skateboarding

Introduction: My name is Stevie Stamm, I am a colorful, sparkling, splendid, vast, open, hilarious, tender person who loves writing and wants to share my knowledge and understanding with you.